Whipped Pink Lemonade Recipe
This Whipped Pink Lemonade is a refreshing and delightfully fluffy twist on classic pink lemonade. Combining whipped heavy cream with pink lemonade mix and water, it creates a light, frothy drink perfect for warm days or as a fun party beverage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Pink Lemonade Mix
- 1/4 cup + 2 tablespoons pink lemonade mix (such as Country Time), divided
Liquid Ingredients
- 1 1/2 cups water
- Ice cubes, as needed
Dairy
- 1/2 cup heavy whipping cream
Instructions
- Prepare Pink Lemonade Base: In a mixing bowl, combine 1/4 cup of pink lemonade mix with 1 1/2 cups of water. Stir well until the mix is fully dissolved to create a refreshing pink lemonade base.
- Whip the Cream: In a separate chilled bowl, add the heavy whipping cream and the remaining 2 tablespoons of pink lemonade mix. Using a hand mixer or whisk, whip the cream until soft peaks form. The pink lemonade mix added to the cream infuses it with that iconic tart and sweet flavor and gives it a lovely pink hue.
- Combine and Serve: Fill serving glasses with ice cubes. Spoon a generous amount of whipped pink lemonade cream over the ice, then pour the prepared pink lemonade base over the whipped cream gently to maintain its fluffy texture. Serve immediately for the best taste and texture.
Notes
- Chilling the bowl and beaters before whipping the cream helps achieve better volume.
- Use a good quality pink lemonade mix for the best flavor.
- This recipe is best served immediately to maintain the whipped cream’s texture.
- Adjust sweetness by varying the amount of pink lemonade mix to taste.
- For a lighter version, substitute heavy cream with half-and-half, but whipping results may vary.
Keywords: Whipped Pink Lemonade, Pink Lemonade, Fluffy Lemonade, Summer Drinks, Refreshing Beverage, No Cook Drink
Find it online: https://busyrecipe.com/whipped-pink-lemonade-recipe/