Thai Spice Sweet Tea
Enjoy the exotic flavors of Thailand with this refreshing Thai Spice Sweet Tea. The combination of aromatic spices, tamarind paste, and creamy coconut milk creates a unique twist on traditional sweet tea.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Drinks
- Method: Stovetop
- Cuisine: Thai
- Diet: Vegetarian
Ingredients
Scale
- 4 1/4 cups water
- 4 cardamom pods
- 3 whole star anise
- 3 whole cloves
- 1/8 teaspoon ground cinnamon
- 1/2 teaspoon tamarind paste (optional)
- 1/3 cup white sugar, or to taste
- 5 bags rooibos tea
- 2 bags black tea
- 3/4 cup coconut milk, blended smooth
Instructions
- Prepare Spice Blend: In a saucepan, combine water, cardamom pods, star anise, cloves, cinnamon, and tamarind paste. Bring to a boil, then simmer for 10 minutes.
- Brew Tea: Add rooibos tea, black tea bags, and sugar to the spice mixture. Steep for 5 minutes, then strain into a pitcher.
- Serve: Stir in blended coconut milk and chill. Serve over ice and enjoy!
Notes
- Adjust sugar to taste for desired sweetness.
- For a creamier texture, add more coconut milk.
Nutrition
- Serving Size: 1 cup
- Calories: 120 kcal
- Sugar: 12 g
- Sodium: 10 mg
- Fat: 5 g
- Saturated Fat: 4 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Thai drink recipe, sweet tea, exotic flavors
Find it online: https://busyrecipe.com/thai-spice-sweet-tea/