Strawberry Sparkler Mocktail Recipe
A refreshing and vibrant Strawberry Sparkler Mocktail made with homemade berry ice cubes, a sweet strawberry syrup puree, and sparkling water accented with a hint of lemon juice. Perfect for a festive, sugar-conscious beverage that’s both fruity and bubbly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 4 hours 25 minutes (including freezing time)
- Yield: 2 servings
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Berry Ice Cubes
- Fresh Blueberries – 1/2 cup
- Fresh Strawberries (chopped) – 1/2 cup
- Water – as needed to fill ice cube trays
Strawberry Syrup Puree
- Strawberries (fresh or frozen) – 1 1/2 cups
- Water – 1 cup
- Maple Syrup – 1/4 cup (optional, can substitute honey or coconut sugar, or omit for sugar-free)
Strawberry Sparkler Drink
- Sparkling Water – 2 cups
- Lemon Juice – 1 tablespoon (freshly squeezed)
- Strawberry Syrup Puree – 1/2 cup (adjust to taste)
Instructions
- Prepare Berry Ice Cubes: Place fresh blueberries and chopped strawberries into ice cube trays. Fill each tray with water, ensuring fruit is evenly distributed in each cube. Freeze until solid, about 4-6 hours or overnight for best results.
- Make Strawberry Syrup Puree: In a blender or food processor, combine 1 1/2 cups strawberries, 1 cup water, and maple syrup (if using). Blend until smooth. Pour the mixture into a small saucepan and simmer over medium-low heat for about 10 minutes, stirring occasionally, until slightly thickened. Remove from heat and allow to cool completely.
- Mix the Strawberry Sparkler: In a glass, add 1/2 cup of the cooled strawberry syrup puree. Pour in 2 cups of sparkling water and 1 tablespoon of freshly squeezed lemon juice. Stir gently to combine.
- Serve: Add the prepared berry ice cubes to the glass, giving the drink a beautiful fruity chill. Garnish with a fresh strawberry or lemon slice if desired. Serve immediately for a crisp and refreshing mocktail experience.
Notes
- The maple syrup is optional; you can omit it to reduce sugar content or replace it with honey or coconut sugar based on preference.
- For a more intense berry flavor, use frozen strawberries in the syrup puree.
- The berry ice cubes not only chill the drink but also add bursts of fresh fruit as they melt.
- Adjust the amount of lemon juice and syrup puree to your taste preference for sweetness and tartness.
- This mocktail is perfect for summer gatherings, baby showers, or any festive occasion where a non-alcoholic option is desired.
Keywords: Strawberry mocktail, berry ice cubes, sparkling water drink, non-alcoholic cocktail, refreshing summer drink
Find it online: https://busyrecipe.com/strawberry-sparkler-mocktail-recipe/