Starbucks Double Chocolate Chip Frappuccino
Indulge in the rich and creamy Starbucks Double Chocolate Chip Frappuccino made with chocolate chips, syrup, and a hint of vanilla. This decadent treat is perfect for chocolate lovers looking to cool down on a hot day.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 2 servings 1x
- Category: Drinks
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients:
- 1 cup milk
- 2 tablespoons sugar
- 1⁄3 cup chocolate chips
- 3 tablespoons chocolate syrup
- 2 cups ice
- 1⁄8 teaspoon vanilla
Instructions
- Blend Ingredients: In a blender, combine milk, sugar, chocolate chips, chocolate syrup, ice, and vanilla.
- Blend Until Smooth: Blend until smooth and creamy.
- Serve: Pour into a glass and enjoy!
Notes
- You can top the Frappuccino with whipped cream and extra chocolate chips for added indulgence.
- Adjust the sweetness by adding more or less sugar according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 300 kcal
- Sugar: 25 g
- Sodium: 100 mg
- Fat: 12 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 20 mg
Keywords: Chocolate Chip Frappuccino, Starbucks Copycat Recipe, Frozen Drink Recipe