Pomegranate Martini with White Rose Tea and Mint Recipe
A sophisticated and refreshing Pomegranate Martini featuring vodka infused with delicate white rose tea, complemented by sweet vermouth, fresh pomegranate juice, aromatic bitters, and mint leaves. Garnished with rose petals and a hint of honey for an elegant finish, this cocktail is perfect for special occasions or a relaxing evening.
- Prep Time: 10 minutes (excluding infusion time)
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes (including infusing time)
- Yield: 1 cocktail 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: International
Ingredients
Scale
Vodka Infusion
- 1½ ounces vodka (infused with white rose tea)
- 1 bag Numi Organic White Rose Tea
Martini Mix
- ½ ounce sweet vermouth
- 1½ ounces pomegranate juice
- 3–5 fresh mint leaves
- 1 dash cherry bitters
- 1 dash aromatic bitters
Garnish
- Rose petals
- Honey
Instructions
- Infuse the Vodka: Start by placing one bag of Numi Organic White Rose Tea in 1½ ounces of vodka. Let it steep for about 1-2 hours at room temperature or refrigerated for a lighter, more floral infusion. Remove the tea bag after infusion.
- Prepare the Cocktail Base: In a cocktail shaker, combine the white rose tea-infused vodka, ½ ounce sweet vermouth, 1½ ounces fresh pomegranate juice, 3-5 fresh mint leaves, 1 dash cherry bitters, and 1 dash aromatic bitters.
- Muddle Mint and Mix: Gently muddle the mint leaves in the shaker to release their flavor without overpowering the drink. Add ice to fill the shaker halfway.
- Shake: Shake the mixture vigorously for about 15-20 seconds until well chilled and slightly diluted.
- Strain and Serve: Strain the cocktail into a chilled martini glass to remove ice shards and mint particles for a smooth texture.
- Garnish: Lightly drizzle honey over the top or on the rim of the glass and garnish with fresh rose petals for an aromatic and visually appealing finish.
Notes
- For a stronger floral note, increase the vodka infusion time up to 4 hours but avoid overnight to prevent bitterness.
- Use fresh pomegranate juice for the best flavor; bottled juice may contain added sugars.
- Adjust the amount of bitters to your taste preference.
- Honey can be warmed slightly for easier drizzling.
- If preferred, garnish with a sprig of mint instead of rose petals.
Keywords: Pomegranate Martini, White Rose Tea Vodka, Cocktail, Pomegranate Juice, Martini, Refreshing Drink, Floral Vodka Cocktail, Elegant Cocktail