Masala French Toast | Savory Bombay Toast
Masala French Toast, also known as Savory Bombay Toast, is a flavorful twist on the classic breakfast dish. The combination of eggs, onions, green chili, and spices creates a delicious and satisfying meal that is perfect for any time of day.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
Scale
- 2 large eggs
- 2 tablespoons red onion finely minced
- 1 teaspoons green chili finely minced, jalapeno or other spicy chili works too
- ¼ teaspoon ground turmeric
- ½ teaspoon kosher salt
- 2 tablespoons cilantro finely chopped
- ⅓ cup milk or water
- 2 slices bread sourdough, multigrain or whole wheat
To serve:
- 2 tablespoons ketchup
- ¼ cup cilantro mint chutney
Instructions
- Prepare the batter: In a bowl, whisk together eggs, red onion, green chili, turmeric, salt, cilantro, and milk/water.
- Dip the bread: Dip each slice of bread into the batter, ensuring it is well coated.
- Cook the toast: Heat a skillet over medium heat and cook the bread slices until golden brown on both sides.
- Serve: Serve the Masala French Toast hot with ketchup and cilantro mint chutney on the side.
Notes
- You can customize the level of spiciness by adjusting the amount of green chili used.
- Feel free to experiment with different types of bread for varied flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 220 kcal
- Sugar: 3 g
- Sodium: 450 mg
- Fat: 10 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 12 g
- Cholesterol: 200 mg
Keywords: Indian breakfast, savory toast, masala eggs
Find it online: https://busyrecipe.com/masala-french-toast-savory-bombay-toast/