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Mango Lime Beer Margaritas Recipe

4.5 from 55 reviews

A vibrant and refreshing Mango Lime Beer Margarita combining the tropical sweetness of mango nectar with zesty lime juice, smooth Exotico tequila blanco, and a crisp Mexican lager for a perfectly balanced cocktail that’s ideal for warm weather entertaining.

Ingredients

Scale

Liquids

  • 2 ounces Exotico tequila blanco
  • 4 ounces mango nectar
  • 1 ounce lime juice
  • 2 ounces fresh lime juice plus wedges for serving
  • 4 ounces Mexican lager

Garnish

  • Mango wedges for garnish

Instructions

  1. Combine Liquids: In a cocktail shaker, add 2 ounces of Exotico tequila blanco, 4 ounces of mango nectar, 1 ounce of lime juice, and 2 ounces of fresh lime juice.
  2. Shake with Ice: Fill the shaker with ice and shake vigorously for about 15 seconds to chill and combine the ingredients well.
  3. Prepare Glasses: Fill serving glasses with ice cubes to keep the drink chilled.
  4. Pour Mixture: Strain the tequila, mango, and lime juice mixture evenly into the prepared glasses over ice.
  5. Add Mexican Lager: Top each glass with 4 ounces of Mexican lager, pouring gently to maintain the beer’s carbonation and create a light foam layer on top.
  6. Garnish and Serve: Garnish each cocktail with fresh mango wedges on the rim or in the glass, and lime wedges for an extra citrusy touch. Serve immediately.

Notes

  • Use fresh lime juice for the best flavor and brightness in the cocktail.
  • Choose a light and crisp Mexican lager such as Corona or Modelo for an authentic taste and balanced bitterness.
  • Adjust the sweetness by varying the amount of mango nectar based on your preference.
  • Chill the glasses beforehand for an even cooler serving experience.
  • For a frozen variation, blend the ingredients with ice instead of shaking.

Keywords: mango margarita, mango lime cocktail, tequila cocktail, beer margarita, Mexican lager cocktail, tropical margarita