Keto Philly Cheesesteak Rolls

Indulge in the savory goodness of Keto Philly Cheesesteak Rolls, a delicious low-carb twist on a classic favorite. These rolls are not only easy to make but are also perfect for a quick weeknight dinner or as a crowd-pleasing appetizer at your next gathering. With a golden crust and a gooey, cheesy filling, these rolls are sure to impress even the pickiest eaters.

Why You’ll Love This Recipe?

1. Bursting with flavors from the classic Philly cheesesteak.
2. Quick and simple preparation for busy days.
3. Ideal for meal prep and easy to pack for a tasty on-the-go lunch.

Ingredient Notes:

• Mozzarella cheese (shredded): Provides the cheesy base for the filling.
• Cream cheese: Adds richness and creaminess to the filling.
• Large egg: Binds the ingredients together for a cohesive mixture.
• Almond flour (or coconut flour): Forms the dough for the rolls.
• Baking powder: Helps the rolls rise and become fluffy.
• Salt: Enhances the overall flavor of the dish.

Step-by-Step Instructions:

1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
2. In a microwave-safe bowl, mix mozzarella cheese and cream cheese and microwave until melted.
3. Stir in the egg, almond flour, baking powder, and salt until a dough forms.
4. Roll out the dough between two sheets of parchment paper, then cut into squares.
5. Place a spoonful of the Philly cheesesteak filling on each square and roll them up.
6. Bake for 15-20 minutes until golden brown.
7. Serve warm and enjoy!

Helpful Tips:

• For a crispy crust, brush the rolls with melted butter before baking.
• Customize the filling with your favorite veggies or spices.
• Store any leftovers in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

1. Use freshly shredded mozzarella cheese for the best melting consistency.
2. Allow the dough to rest for a few minutes before rolling it out for easier handling.

Serving Suggestions:

Pair these Keto Philly Cheesesteak Rolls with a side salad or roasted vegetables for a complete meal. They also make a great appetizer served with a creamy dip or a tangy salsa.

Storage and Reheating Tips:

To store, place the cooled rolls in an airtight container in the fridge. Reheat in the oven at 350°F for a few minutes until warmed through.

Frequently Asked Questions:

1. Can I use other types of cheese for the filling?
   Yes, feel free to experiment with different cheeses for a unique flavor.
2. Can I freeze the rolls before baking?
   Yes, you can freeze the assembled rolls and bake them when ready to enjoy.
3. Can I make these rolls ahead of time?
   Absolutely, prepare the rolls in advance and bake them just before serving.
4. Can I use a different type of flour for this recipe?
   While almond flour is recommended for a low-carb option, coconut flour can be used as a nut-free alternative.

Conclusion:

Don’t miss out on the scrumptious Keto Philly Cheesesteak Rolls that are bound to become a new family favorite. Whether you’re following a low-carb diet or simply looking for a tasty meal, these rolls are a winner. Give them a try and let us know how much you loved them!

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