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Keto Crispy Reuben Roll-Ups Recipe

4.6 from 97 reviews

A delicious and low-carb twist on the classic Reuben sandwich, these Keto Crispy Reuben Roll-Ups feature crispy baked Swiss cheese filled with savory corned beef, tangy sauerkraut, and a flavorful keto-friendly dressing. Perfect as a snack or appetizer, they combine bold flavors and a satisfyingly crispy texture without the bread.

Ingredients

Scale

Cheese Base

  • 2 cups shredded Swiss cheese

Filling

  • 1/2 pound sliced corned beef deli meat
  • 1 cup sauerkraut

Dressing

  • 1/4 cup mayonnaise
  • 1 tsp Worcestershire sauce
  • 1 1/2 tbsp sugar-free ketchup
  • 2 tsp Swerve confectioner’s sugar substitute
  • 1 tbsp horseradish sauce
  • 1 pinch paprika

Instructions

  1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
  2. Form Cheese Circles: Arrange the shredded Swiss cheese into 8 evenly sized circles on a parchment-lined baking sheet. Use two sheets if necessary to avoid overcrowding.
  3. Bake Cheese Circles: Bake the cheese circles for 6-8 minutes until their edges start to brown and crisp up, giving them a firm yet flexible texture.
  4. Prepare Dressing: While the cheese is baking, stir together mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and paprika in a bowl to create the flavorful dressing.
  5. Cool Cheese Circles: Remove the baked cheese from the oven and let the circles cool for about 1 minute to make them easier to handle without breaking.
  6. Add Fillings: Place slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing onto each cheese circle.
  7. Roll Up: Quickly fold the cheese circles over the fillings while the cheese is still warm and pliable, forming roll-ups before the cheese hardens.
  8. Final Cooling: Allow the roll-ups to cool completely so they can crisp up further, enhancing their texture before serving.

Notes

  • Use parchment paper to prevent the cheese from sticking to the baking sheet during the cooking process.
  • Try different types of cheese like cheddar or mozzarella for varied flavor profiles and textures.
  • Avoid overbaking the cheese to keep it flexible enough to roll without cracking.

Keywords: Keto, Reuben, Low Carb, Cheese Roll-Ups, Appetizer, Gluten Free, Snack