Easy Chipotle Ranch Grilled Chicken Burrito

Looking for a delicious and easy-to-make meal that’s perfect for any occasion? Look no further than this Easy Chipotle Ranch Grilled Chicken Burrito recipe! Packed with flavor and simple to prepare, this dish is sure to become a new favorite in your meal rotation.

Why You’ll Love This Recipe?

1. The combination of smoky chipotle flavors and creamy ranch dressing creates a mouthwatering taste sensation.
2. With minimal prep time, you can have a satisfying meal on the table in no time.
3. This recipe is versatile and great for meal prep, making it perfect for busy weeknights or on-the-go lunches.

Ingredient Notes:

For the Chicken Marinade:

• Boneless, skinless chicken breasts or thighs: Provide a lean source of protein for the dish.
• Olive oil: Adds moisture and helps the marinade to adhere to the chicken.
• Fresh garlic, minced: Infuses the chicken with aromatic flavor.
• Lime juice: Offers a bright and tangy element to the marinade.
• Chipotle chili powder or adobo sauce: Adds a smoky and spicy kick to the chicken.
• Smoked paprika, Ground cumin, Salt, and Black pepper: Enhance the overall flavor profile of the dish.

For the Chipotle Ranch Sauce:

• Ranch dressing: Provides a creamy base for the sauce.
• Chipotle peppers in adobo sauce: Adds heat and depth of flavor.
• Lime juice, Garlic powder, Salt: Balances the flavors and adds zing to the sauce.

For the Burrito Filling:

• Grilled chicken, sliced: Tender and flavorful protein for the burrito.
• Fresh chopped tomatoes, Diced red onion, Fresh cilantro leaves: Fresh and colorful toppings for added texture and flavor.
• Jalapeño slices or chopped green chili: Optional for those who like an extra kick.
• Lettuce or spinach: Adds freshness and crunch to the burrito.
• Shredded cheese: Provides gooey, melty goodness.
• Sliced avocado or guacamole: Creamy and delicious addition.
• Cooked rice: Adds bulk and makes the burrito more filling.

Step-by-Step Instructions:

1. In a bowl, combine olive oil, minced garlic, lime juice, chipotle chili powder, smoked paprika, cumin, salt, and pepper to make the marinade. Add chicken, coat well, and marinate for at least 30 minutes.
2. Grill the marinated chicken until cooked through, then slice it thinly.
3. In a separate bowl, mix ranch dressing, chopped chipotle peppers, lime juice, garlic powder, and salt to make the chipotle ranch sauce.
4. Assemble the burritos by layering grilled chicken, tomatoes, red onion, cilantro, jalapeño, lettuce, cheese, avocado, and rice on a tortilla. Drizzle with chipotle ranch sauce.
5. Roll up the burritos tightly, tucking in the sides as you go.

Helpful Tips:

1. For a spicier kick, add more chipotle peppers to the ranch sauce.
2. Customize the filling with your favorite ingredients like black beans, corn, or bell peppers.
3. To save time, use store-bought rotisserie chicken instead of grilling your own.

Expert Tips for the Best Results:

1. For extra flavor, let the chicken marinate overnight in the fridge.
2. Warm the tortilla slightly before assembling the burrito for easier rolling.

Serving Suggestions:

Serve these Chipotle Ranch Grilled Chicken Burritos with a side of Mexican rice, corn salad, or tortilla chips and salsa. Pair with a refreshing agua fresca or margarita for a complete meal.

Storage and Reheating Tips:

Store any leftover burritos in an airtight container in the refrigerator for up to 2 days. To reheat, wrap the burrito in foil and bake in the oven at 350°F until heated through.

Frequently Asked Questions:

1. Can I use store-bought chipotle ranch dressing instead of making my own? Yes, feel free to use your favorite brand for convenience.
2. Can I make this recipe vegetarian? Swap the chicken for grilled tofu or roasted vegetables for a meatless version.
3. How can I make this recipe gluten-free? Use gluten-free tortillas and check the labels on your ingredients to ensure they are gluten-free.
4. Can I freeze these burritos for later? Yes, wrap the burritos individually in foil and freeze for up to 2 months. Thaw in the refrigerator before reheating.

Conclusion:

Whether you’re looking for a quick weeknight meal or a tasty lunch option, these Easy Chipotle Ranch Grilled Chicken Burritos are sure to satisfy your cravings. Give this recipe a try and enjoy the bold flavors and easy preparation process. Don’t forget to share your feedback with us!

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