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Crispy Honey Garlic Salmon Bites

These crispy honey garlic salmon bites are a delicious and flavorful appetizer or main course. The salmon is coated in a sweet and savory glaze, then fried to perfection for a crispy exterior.

Ingredients

Scale

Main Ingredients:

  • 1 lb salmon fillet, skin removed, cut into bite-sized pieces
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 4 garlic cloves, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tablespoons sesame oil
  • 1 tablespoon cornstarch
  • 1/2 teaspoon red pepper flakes (optional)
  • 1/4 cup green onions, sliced, for garnish
  • Sesame seeds, for garnish
  • Salt and pepper, to taste
  • Cooking oil for frying

Instructions

  1. Prepare the Glaze: In a small bowl, mix together honey, soy sauce, garlic, ginger, sesame oil, and cornstarch. Set aside.
  2. Cook the Salmon: Season salmon with salt, pepper, and red pepper flakes. Dip each piece in the glaze, then fry in hot oil until crispy and cooked through.
  3. Serve: Garnish with green onions and sesame seeds before serving.

Notes

  • You can bake the salmon instead of frying for a healthier option.
  • Adjust the amount of red pepper flakes to suit your spice preference.

Nutrition

Keywords: Salmon recipe, honey garlic, crispy bites, appetizer, Asian inspired