Creamy Homemade Hot Cocoa Recipe
This creamy homemade hot cocoa recipe delivers a rich and comforting chocolate beverage perfect for cozying up on a chilly day. Made with simple ingredients including cocoa powder, sugar, milk, and a touch of vanilla, it offers a smooth and indulgent treat that’s easy to prepare from scratch.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Dry Ingredients
- ¾ cup white sugar (adjust to taste)
- ⅓ cup unsweetened cocoa powder
- 1 pinch salt
Liquids
- ⅓ cup boiling water
- 3 ½ cups milk
- ½ cup half-and-half cream
- ¾ teaspoon vanilla extract
Instructions
- Combine dry ingredients: In a medium saucepan, mix the white sugar, unsweetened cocoa powder, and a pinch of salt thoroughly.
- Add boiling water: Pour in the ⅓ cup of boiling water and stir the mixture over medium heat until it becomes smooth and well blended, forming a chocolate syrup base.
- Incorporate milk and cream: Gradually add the milk and half-and-half cream to the saucepan, stirring continuously to combine everything evenly.
- Heat the cocoa: Continue heating the mixture over medium heat, stirring occasionally until the hot cocoa is warm and steaming but not boiling.
- Add vanilla extract and serve: Remove the saucepan from heat and stir in the vanilla extract. Pour the creamy hot cocoa into mugs and enjoy immediately.
Notes
- Adjust sugar to taste depending on your preferred sweetness level.
- Use whole milk for a richer texture; substitute with any milk alternative if desired.
- Do not boil the mixture after adding milk to prevent curdling.
- Optional toppings include whipped cream, marshmallows, or a sprinkle of cinnamon.
Keywords: homemade hot cocoa, creamy hot chocolate, easy hot cocoa recipe, stovetop hot chocolate, winter drink
Find it online: https://busyrecipe.com/creamy-homemade-hot-cocoa-recipe/