Cinnamon Sugar White Chocolate Fudge Recipe
Indulge in this rich and creamy Cinnamon Sugar White Chocolate Fudge, featuring a smooth white chocolate base swirled with sweet and spicy cinnamon sugar. Perfect for gifting or enjoying as a decadent treat, this no-bake fudge combines the richness of white chocolate with a warm cinnamon kick for a delightful flavor experience.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 3 hours 25 minutes
- Yield: 36 pieces (1-inch squares) 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Fudge Base
- 3 cups high-quality white chocolate chips or chunks
- 1 (14-ounce) can sweetened condensed milk
- 2 tablespoons salted butter
Topping
- 7 tablespoons cinnamon sugar, divided
Instructions
- Prepare the bottom layer: Line a square baking pan with parchment paper, leaving some overhang for easy removal. Set aside.
- Melt the white chocolate: In a heatproof bowl, combine the white chocolate chips, sweetened condensed milk, and salted butter. Melt gently using a double boiler or microwave in short bursts, stirring frequently to combine until smooth and fully melted.
- Add the cinnamon sugar: Stir in half of the cinnamon sugar mixture into the melted white chocolate mixture until evenly incorporated.
- Pour and sprinkle: Pour the fudge mixture into the prepared pan, spreading it evenly. Sprinkle the remaining cinnamon sugar evenly over the top.
- Chill to set: Refrigerate the fudge for at least 3 hours or until firm and set completely.
- Cut and serve: Once set, lift the fudge from the pan using the parchment paper overhang. Cut into small squares using a sharp knife. Store in an airtight container in the refrigerator.
Notes
- Use high-quality white chocolate for best flavor and smooth texture.
- Ensure to stir frequently during melting to prevent burning the chocolate.
- Cinnamon sugar can be made by mixing ground cinnamon with granulated sugar if unavailable.
- Store fudge in an airtight container refrigerated for up to two weeks.
- Allow fudge to come to room temperature a few minutes before serving for optimal texture and flavor.
Keywords: white chocolate fudge, cinnamon sugar fudge, no-bake fudge recipe, holiday fudge, easy fudge recipe