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Chicken Caesar Croissant Sandwich

This Chicken Caesar Croissant Sandwich is a delightful twist on the classic Caesar salad, featuring tender shredded chicken, tangy Caesar dressing, and crisp Romaine lettuce all nestled in a flaky croissant. Perfect for a quick and satisfying lunch or dinner.

Ingredients

Scale

  • 2 large croissants, halved
  • 1 cup cooked chicken breast, shredded
  • 1⁄2 cup Caesar dressing
  • 1⁄4 cup freshly grated Parmesan cheese
  • 1 cup Romaine lettuce, chopped
  • 8 cherry tomatoes, halved
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter

Instructions

  1. Prepare croissants: Halve the croissants horizontally.
  2. Shred chicken: Cook and shred chicken breast.
  3. Assemble sandwich: Spread Caesar dressing on each croissant half. Layer with chicken, Parmesan cheese, lettuce, and cherry tomatoes. Season with salt and pepper.
  4. Toast sandwich: In a pan, heat olive oil and butter. Toast the assembled croissant sandwiches until golden brown.
  5. Serve: Enjoy the Chicken Caesar Croissant Sandwich warm.

Notes

  • You can customize this sandwich by adding crispy bacon or avocado slices.
  • For a lighter version, use whole wheat croissants and low-fat Caesar dressing.

Nutrition

Keywords: quick lunch, easy sandwich recipe, Caesar salad twist