Brownie Cheesecake: The Perfect Fusion
Indulge in the decadent fusion of brownie and cheesecake with this recipe. A rich brownie base topped with a creamy cheesecake layer creates the perfect dessert for any occasion.
- Prep Time: 20 mins
- Cook Time: 40 mins
- Total Time: 1 hr
- Yield: 8-10 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Brownie Base:
- 1 cup Butter Melted
- 1 1/4 cups Granulated sugar
- 3/4 cup Cocoa powder Unsweetened
- 1 tsp Baking powder
- 1 1/2 cups All-purpose flour
- 3 large Eggs
- 1 tsp Salt
Cheesecake Layer:
- 1 1/4 cups Granulated sugar
- 3 large Eggs
- 1 tsp Vanilla extract
- 8 oz Cream cheese Softened
- 1/2 cup Sour cream
- 1 tsp Salt
Instructions
- Prepare Brownie Base: Combine melted butter, sugar, cocoa powder, baking powder, flour, eggs, and salt. Mix until smooth and spread in a baking dish.
- Make Cheesecake Layer: Beat sugar, eggs, vanilla extract, cream cheese, sour cream, and salt until creamy. Pour over the brownie base.
- Bake: Bake in preheated oven until set. Let cool before serving.
Notes
- You can add chocolate chips or nuts to the brownie base for added texture.
- For a more indulgent dessert, top with whipped cream or chocolate sauce before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 300 kcal
- Sugar: 20 g
- Sodium: 250 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 70 mg
Keywords: Decadent dessert, Brownie cheesecake, Fusion recipe
Find it online: https://busyrecipe.com/brownie-cheesecake-the-perfect-fusion-2/