Blueberry Lavender Martini Recipe
A refreshing and aromatic Blueberry Lavender Martini featuring a homemade blueberry lavender simple syrup and infused lavender bitters. This elegant cocktail combines the floral notes of lavender with the sweet tartness of blueberries, balanced by smooth vodka and a touch of bitters, perfect for a sophisticated evening or a special occasion.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 1 week and 30 minutes
- Yield: 1 martini cocktail 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Blueberry Lavender Simple Syrup
- 1 cup water
- 1 cup sugar
- 2 tablespoons culinary lavender
- 1 cup blueberries
Martini
- 2 oz vodka
- 2 oz blueberry lavender simple syrup
- Crushed ice
- Fresh lavender sprigs (for garnish)
- Lavender bitters (see recipe below)
Lavender Bitters
- 3/4 cup dried lavender
- 1 teaspoon freshly grated ginger
- Zest of 1/2 an orange
- 1 teaspoon vanilla corn syrup
- 5 cloves
- 8 oz vodka (preferably 100 proof)
Instructions
- Prepare the Blueberry Lavender Simple Syrup: In a saucepan, combine 1 cup water and 1 cup sugar. Bring to a boil, stirring until the sugar dissolves. Add 2 tablespoons culinary lavender and 1 cup blueberries. Reduce heat and simmer for about 10 minutes until the blueberries burst and the flavors meld. Strain the mixture through a fine mesh sieve, pressing to extract juices. Let the syrup cool completely before use.
- Make the Lavender Bitters: In an infusing vessel with a tight-fitting lid, combine 3/4 cup dried lavender, 1 teaspoon freshly grated ginger, zest of 1/2 an orange, 1 teaspoon vanilla corn syrup, 5 cloves, and 8 ounces of preferably 100 proof vodka. Seal the container and let it infuse for at least one week in a cool, dark place, shaking daily. After infusion, strain the bitters through a fine mesh strainer and store in a clean bottle.
- Mix the Martini: Fill a cocktail shaker with ice and add 2 oz vodka and 2 oz of the prepared blueberry lavender simple syrup. Shake vigorously for about 15 seconds to chill and blend the flavors.
- Serve: Strain the mixture into a chilled martini glass filled with crushed ice. Add a few dashes of the lavender bitters to the martini and garnish with fresh lavender sprigs for an elegant presentation.
Notes
- Ensure the culinary lavender is food grade and free from pesticides.
- The lavender bitters require at least one week to infuse to develop full flavor, so plan ahead.
- The simple syrup can be stored refrigerated for up to two weeks.
- Adjust the amount of simple syrup in the martini to taste for sweetness preference.
- Use crushed ice to help chill the cocktail while slightly diluting to balance the flavors.
Keywords: blueberry lavender martini, blueberry cocktail, lavender syrup, lavender bitters, floral cocktail, fruity martini, vodka cocktail, homemade bitters
Find it online: https://busyrecipe.com/blueberry-lavender-martini-recipe/