Bloody Caesar
The Bloody Caesar is a classic Canadian cocktail that combines vodka, tomato clam juice, Worcestershire sauce, and hot sauce for a flavorful drink. Garnished with celery and a lime wedge, this cocktail is perfect for brunch or a relaxing evening.
- Prep Time: 5 mins
- Cook Time: N/A
- Total Time: 5 mins
- Yield: 1 serving 1x
- Category: Drinks
- Method: Mixing
- Cuisine: Canadian
- Diet: Vegetarian
Ingredients
Scale
- 1 lime wedge
- 1 tablespoon celery salt, or as needed
- 1 cup ice, or as needed
- 2 fluid ounces vodka
- 4 dashes Worcestershire sauce
- 2 dashes hot sauce (such as Tabasco®)
- 8 fluid ounces tomato clam juice (such as Clamato®)
- 1 celery stick, plus other garnishes
Instructions
- Prepare the Glass: Rim a glass with celery salt by moistening the rim with the lime wedge and dipping it into the celery salt.
- Add Ingredients: Fill the glass with ice, then pour in the vodka, Worcestershire sauce, hot sauce, and tomato clam juice.
- Stir: Gently stir the mixture to combine the ingredients.
- Garnish: Garnish with a celery stick and lime wedge.
- Serve: Enjoy your Bloody Caesar!
Notes
- Adjust the amount of hot sauce to suit your spice preference.
- Feel free to add extra garnishes like pickles, olives, or bacon for a unique twist.
Nutrition
- Serving Size: 1 cocktail
- Calories: 150 kcal
- Sugar: 5 g
- Sodium: 900 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Canadian cocktail, vodka drink, brunch cocktail
Find it online: https://busyrecipe.com/bloody-caesar/