Air Fryer Chicken Taquitos Recipe
Crispy and flavorful Air Fryer Chicken Taquitos made with shredded chicken, sour cream, salsa verde, cheese, and fresh cilantro rolled in flour tortillas. These taquitos are quick to prepare, baked to golden perfection in the air fryer, and served with classic garnishes like guacamole and diced green onions, making for a delicious snack or meal.
- Prep Time: 10 minutes
- Cook Time: 4 minutes
- Total Time: 14 minutes
- Yield: 4 servings (10-12 taquitos) 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Mexican
- Diet: Low Fat
Ingredients
Scale
Filling
- 2 cups cooked chicken, shredded or chopped
- ½ cup sour cream or Greek yogurt
- ½ cup salsa verde
- ¼ cup fresh lime juice
- 3 teaspoons taco seasoning (1 packet)
- 3 tablespoons chopped fresh cilantro
- 1 cup cheddar cheese, shredded
Assembly
- Flour tortillas (fajita size)
- Cooking spray
Garnishes
- Sour cream, for garnish
- Guacamole, for garnish
- Diced green onion, for garnish
Instructions
- Preheat Air Fryer: Preheat your air fryer to 370℉ to ensure it reaches the correct temperature for crisping the taquitos evenly.
- Prepare the Filling: In a large bowl, combine the shredded chicken, sour cream, salsa verde, fresh lime juice, taco seasoning, chopped cilantro, and shredded cheddar cheese. Mix thoroughly until all ingredients are evenly incorporated.
- Roll Taquitos: Lay out each flour tortilla and place about a heaping ¼ cup of the chicken mixture onto one end. Roll the tortilla tightly around the filling to form a taquito. Repeat this process until all filling is used, making approximately 10-12 taquitos.
- Prepare Air Fryer Basket: Lightly spray the air fryer basket with non-stick cooking spray to prevent sticking and to help crisp the taquitos evenly.
- Arrange Taquitos: Place the rolled taquitos in a single layer inside the air fryer basket, ensuring they are not overcrowded. You may need to cook in batches depending on the size of your air fryer.
- Air Fry: Cook the taquitos for 3-4 minutes, or until they are golden brown and crispy on the outside.
- Serve: Serve the hot taquitos with your favorite garnishes such as guacamole, sour cream, and diced green onions for added flavor and texture.
Notes
- This recipe is a fantastic way to use leftover rotisserie chicken for a quick and tasty meal.
- If you don’t have an air fryer, you can bake the taquitos at 400℉ on a foil-lined baking sheet for about 12-15 minutes until crispy.
- For extra crispiness, lightly brush or spray each taquito with oil before air frying.
- These taquitos can be frozen raw before cooking; if cooking from frozen, air fry a few minutes longer until heated through and crispy.
Keywords: air fryer chicken taquitos, crispy chicken taquitos, easy chicken taquitos recipe, Mexican taquitos, homemade taquitos, chicken snack recipe
Find it online: https://busyrecipe.com/air-fryer-chicken-taquitos-recipe/