Starbucks Double Chocolate Chip Frappuccino

Indulge in the rich and decadent flavors of Starbucks Double Chocolate Chip Frappuccino right in the comfort of your own home. This recipe is not only delicious but also incredibly easy to make, making it perfect for a quick treat or a special occasion. With a creamy texture and a burst of chocolatey goodness, this Frappuccino is sure to satisfy your sweet cravings.
Why You’ll Love This Recipe?
- Rich chocolate flavors combined with a hint of vanilla create a truly indulgent drink.
- Quick and simple prep time allows you to whip up this delicious treat in no time.
- Perfect for a refreshing pick-me-up or a delightful dessert option.
Ingredient Notes:
- Milk: Adds creaminess to the Frappuccino.
- Sugar: Sweetens the drink to your liking.
- Chocolate chips: Provides a rich chocolatey flavor.
- Chocolate syrup: Enhances the chocolate taste.
- Ice: Creates the perfect slushy texture.
- Vanilla: Adds a subtle hint of flavor to the drink.
Step-by-Step Instructions:
- In a blender, combine milk, sugar, chocolate chips, chocolate syrup, ice, and vanilla.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream and extra chocolate chips, if desired.
- Enjoy your homemade Starbucks Double Chocolate Chip Frappuccino!
Helpful Tips:
- For a stronger chocolate flavor, add more chocolate chips.
- Use cold milk and ice for a refreshing drink.
- Swap regular milk for almond or soy milk for a dairy-free alternative.
Expert Tips for the Best Results:
- Use high-quality chocolate chips for a richer taste.
- Adjust the sweetness level by adding more or less sugar to suit your preference.
Serving Suggestions:
Pair your Double Chocolate Chip Frappuccino with a side of freshly baked cookies or enjoy it as a standalone dessert. For an extra indulgent treat, add a dollop of whipped cream on top.

Storage and Reheating Tips:
Store any leftover Frappuccino in the refrigerator for up to 24 hours. Simply blend again before serving to restore the creamy texture.
Frequently Asked Questions:
- Can I use dark chocolate chips instead of regular chocolate chips?
Yes, you can use dark chocolate chips for a more intense chocolate flavor. - How can I make this Frappuccino dairy-free?
Simply swap the milk for a non-dairy alternative like almond or soy milk. - Can I add espresso to this recipe for a caffeinated version?
Yes, you can add a shot of espresso for a chocolatey caffeine boost. - Can I customize the sweetness level of this drink?
Absolutely! Adjust the amount of sugar to your liking to make it as sweet or as subtle as you prefer.
Conclusion:
Treat yourself to a homemade Starbucks Double Chocolate Chip Frappuccino and indulge in the rich and creamy flavors of this delightful drink. Whether you’re craving a sweet treat or a refreshing pick-me-up, this recipe is sure to hit the spot. Give it a try and share your feedback with us!
PrintStarbucks Double Chocolate Chip Frappuccino
Indulge in the rich and creamy Starbucks Double Chocolate Chip Frappuccino made with chocolate chips, syrup, and a hint of vanilla. This decadent treat is perfect for chocolate lovers looking to cool down on a hot day.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Total Time: 5 mins
- Yield: 2 servings 1x
- Category: Drinks
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Main Ingredients:
- 1 cup milk
- 2 tablespoons sugar
- 1⁄3 cup chocolate chips
- 3 tablespoons chocolate syrup
- 2 cups ice
- 1⁄8 teaspoon vanilla
Instructions
- Blend Ingredients: In a blender, combine milk, sugar, chocolate chips, chocolate syrup, ice, and vanilla.
- Blend Until Smooth: Blend until smooth and creamy.
- Serve: Pour into a glass and enjoy!
Notes
- You can top the Frappuccino with whipped cream and extra chocolate chips for added indulgence.
- Adjust the sweetness by adding more or less sugar according to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 300 kcal
- Sugar: 25 g
- Sodium: 100 mg
- Fat: 12 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 20 mg
Keywords: Chocolate Chip Frappuccino, Starbucks Copycat Recipe, Frozen Drink Recipe