4-Ingredient Nutella Toast Pies Recipe
These 4-Ingredient Nutella Toast Pies are a quick and delicious treat featuring soft bread filled with creamy Nutella, perfectly sealed and baked to golden perfection with an egg wash for a shiny crust. Ideal for a simple dessert or snack using minimal ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 Nutella Toast Pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: International
Ingredients
Scale
Ingredients
- 4 slices soft white or brioche bread (crusts removed)
- 4 tablespoons Nutella or any chocolate spread
- 1 small egg (for egg wash)
- 1 teaspoon milk (to mix with egg wash)
Instructions
- Prepare the bread: Remove crusts from the bread slices to create a soft base for the pies. Flatten each slice slightly with a rolling pin to make spreading easier.
- Fill with Nutella: Spread 1 tablespoon of Nutella evenly on one side of four bread slices, leaving a small border around the edges to help seal.
- Seal the pies: Place the remaining bread slices on top of each Nutella-covered slice to form sandwiches. Press the edges firmly together, then use a fork to crimp the edges and seal the pies completely.
- Prepare egg wash: In a small bowl, beat the egg thoroughly with the teaspoon of milk to create the egg wash. Brush the tops and edges of each pie with the egg wash to ensure a golden, shiny finish after baking.
- Bake the pies: Preheat your oven to 350°F (175°C). Place the pies on a baking sheet lined with parchment paper. Bake for 12-15 minutes or until the bread is golden brown and crisp.
- Serve: Remove from the oven and let cool slightly before serving to allow the Nutella filling to thicken a bit. Enjoy warm or at room temperature as a delightful sweet snack or dessert.
Notes
- The bread choice is important; soft white or brioche bread works best to achieve a tender crust.
- Make sure to seal the edges well to prevent Nutella from leaking during baking.
- For a dairy-free alternative, use plant-based milk and a suitable egg substitute for the wash.
- You can sprinkle powdered sugar on top after baking for extra sweetness and presentation.
- These pies are best eaten fresh but can be stored in an airtight container for up to 2 days.
Keywords: Nutella toast pies, quick dessert, 4 ingredient dessert, baked chocolate sandwich, easy Nutella snack
Find it online: https://busyrecipe.com/4-ingredient-nutella-toast-pies-recipe/